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Waste straws fosters ecological mushrooms

2018-11-08 16:09:41
Recently, in Lianyungang Ruyiqing Mushroom Biotechnology Co., LTD that situates in Donghai County, Jiangsu Province of China, workers are busy with packing of Enoki mushroom produced via agricultural straw.

Constructed by Ruyiqing Biotechnology Limited Company, Lianyungang Ruyiqing Mushroom Biotechnology Co., LTD is a modernized agricultural enterprise which devotes to R&D and production of Enoki, Brown Shimeji, Seafood mushroom and other rare  mushroom varieties. The company holds the gross investment of 1.1 billion CNY, occupies the total area of structure of 162,000 square meters and provides over 2100 job opportunities for growers.

Over the years, relying on the advantage of expansive hilly forest, Donghai County positively makes mushroom sticks via trimmed branches and agricultural wastes, varieties cover Enoki, Black fungus, Shiitake mushroom, Drumstick mushroom and other 30. For Donghai County, 170 million mushroom sticks could be annually exported, exporters involve Korea, Japan, Holland and other nations.
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