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Intelligent and industrialized Seafood mushroom production shows high yield

2018-05-18 16:49:37
At present, in modernized mushroom workshop managed by Lvsheng Pengyuan Agricultural Technology Development Co., LTD, Seafood mushrooms are in harvest period, workers are busy moving fresh mushrooms to conveyors from metal racks.
“By means of long-range conveyor, Raw Material Warehouse, Sterilization House, Fruiting Workshop and Packing Workshop are connected with each other, which realizes closed-loop control,” introduces vice general manager of Lvsheng Pengyuan Company passionately, adding that now, annual output capacity on fresh mushroom attains 12,000 tons or so, annual output value reaches 210 million CNY.
Unlike traditional mushroom greenhouse, mushroom production implemented in industrialized house achieves mechanization and intellectualization. Most importantly, industrialized mushroom production is not affected by weather conditions and it highlights the anniversary.
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