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Black fungus cultivation hints a well-off tomorrow

2018-04-28 09:04:58

Edible Fungi are low in calories and fat, and it takes significantly less water to cultivate them than to raise livestock. 
Edible fungi are the only produce that contains Vitamin D. According to The National Institutes of Health (NIH), Vitamin D is a nutrient that is important for promoting overall health and is especially important in developing maintaining strong bones. Besides, mushrooms also carry high fiber and amounts of potassium and selenium.
Now, Black fungus picking is in fierce process in Minfeng Cooperative of Wenyi Village, Yichun City, Jiangxi Province of China.
“Now, Minfeng Cooperative covers over 40 mu of land, absorbs above 400,000 mushroom bags and wins annual sales profits of 900,000 CNY,” says principal of the cooperative passionately.
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