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This recipe cleans your intestines and stomach: Black fungus soup with Pleurotus geesteranus

2017-10-18 16:40:55

Ingredients: 
A handful of Black fungi and Pleurotus geesteranus
Moderate minced caraway
Auxiliary ingredients: Seafood powder, oil, soup stock
Steps: 
1. Rinse Pleurotus geesteranus, then drain off excessive moisture and set them aside.
2. Remove the bottom portion of Black fungi, then set them aside.
3. In a stockpot, firstly dump with moderate soup stock and then combine with several bowls of water and bring it into a boil.
4. Add Pleurotus geesteranus and Black fungi, sprinkle with moderate oil and seafood powder and stew for 30-40 minutes on gentle heat.
Finally garnish with minced caraway. Enjoy.
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