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White fungus lotus seed soup with Bamboo fungus

2017-04-24 16:53:13
Ingredients: 
50g White fungi
20 Bamboo fungi
50 lotus seeds
Moderate rock candies
Cooking steps: 
1. Soak Bamboo fungi, remove two sides. 
2. Soak White fungi, remove the root and then tear into clumps.
3. In a pot with moderate water, drop in White fungus clumps and Bamboo fungus, then combine with lotus seeds and finally bring into a boil.
4. Add moderate rock candy, turn into low flame and stew till thick. Enjoy. 
图片1

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