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Simple but magnificent recipe: fried Shiitakes with eggs

2017-02-05 16:03:43

Ingredients: fresh Shiitakes, eggs, salt, oil, vinegar

Cooking method:

1. Dice Shiitakes, combine with a dash of salt and then mix well.

2. In a bowl, break the eggs and unite with Shiitake dices.

3. Heat the pot, pour in the egg liquid, then break into chunks and season with a spoon of vinegar. Enjoy.

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