In recent days in the base of Auricularia fuscosuccinea cultivation in Youli village, Shuangmiaozi town, Changtu county, Liaoning province strings of crystal clear white agarics are growing satisfactorily.
It is understood Auricularia fuscosuccinea introduced by the base is a agaric variety studied with concentration for many years by experts of Jilin Agriculture University, the meat is thick, property is crisp, mouthfeel is good, nutrition is rich, could satisfy the demand of seeking healthy food by people, and has wide market prospect. Auricularia fuscosuccinea is not only high in nutritional value, but has medicinal effects of clearing away the lung-heat, benefiting vital energy and nourishing vigor.
In cultivation of Auricularia fuscosuccinea, corncob and straw powder are used as substrates, after high-temperature sterilization it could be produced by adding strain. Auricularia fuscosuccinea has short growth cycle and high yield, it only need over 50 days from dosing to harvest, and in one year four flushes could be cultivated. In Changtu county corncobs and corn straws are rich, idled breed aquatics in peasant households could be used to cultivate Auricularia fuscosuccinea. Looking from present market quotation profit space of Auricularia fuscosuccinea is bigger. They are sold by dried or fresh, dried products are 160 Yuan per kg, fresh products are 20 Yuan per kg. Each greenhouse could cultivate 30 thousand bags of strain, each bag could produce 75g, minus cost each bag could achieve net income of 6-7 Yuan.
At present Corncob Economic Development Professional Skill Association of Shuangmiaozi town is planning to promote Auricularia fuscosuccinea cultivation with the pattern association+peasant households. So long as peasant household want to cultivate Auricularia fuscosuccinea, the association will not only provide technology free, but also could sign purchase agreement with them.