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© (Photo: Michael Burzynski/Western Star)
Anne Marceau of Rocky Harbour holds a bowl of the edible Mel-36 morel mushrooms, freshly picked in the Gros Morne area of Newfoundland.
After attending mushroom forays the last two Septembers, the Corner Brook woman now finds herself in the midst of studying some varieties of morel mushrooms in western Newfoundland that have never been seen in Canada before until recently.